LUNCH & DINNER
For smaller weddings, celebrations or a family feast
For 12 to 100 people
One-course: $37 incl GST per person
Two-course: $47 incl GST per person
Three-course: $57 incl GST per person
Pick-up only. Either hot and ready to eat, or cold for you to reheat at a time that suits.
Note: This is our current menu. If you are planning an event for summer, there will be a slightly different menu in place in December 2024.
STARTER
Mezze platter:
Hummus NGA/NF/DF/VEGAN
Red pepper walnut dip (muhammara) DF/VEGAN
Marinated olives NGA/NF/DF/VEGAN
Pitta chips NF/DF/VEGAN
Veg felafel w/ harissa yoghurt NGA/NF/DF/VEGAN
MAIN
Choose one option:
Slow-cooked beef cheeks w/ pomegranate & red pepper paste NGA/DF/NF
Lamb shawarma slow-cooked w/ garlic, lemon & coriander NGA/DF/NF
Minty lemony yoghurt meatballs w/ preserved lemon NGA/NF
For any vegetarians/vegans in your group we will replace with Fesenjan chickpea stew w/ walnuts & orange NGA/DF/VEGAN
Hot sides/salads:
Choose four options:
Kumara gratin cooked in sage, garlic & cream NGA/NF
Roast baharat potatoes NGA/DF/NF/VEGAN
Roast carrot & red onion w/ tahini sauce NGA/DF/NF/VEGAN
Ras el hanout broccoli w/ preserved lemon & chilli NGA/DF/NF/VEGAN
Roasted cumin cauliflower w/ green tahini sauce NGA/DF/VEGAN
Chermoula eggplant w/ roasted red peppers NGA/NF/DF/VEGAN
Sweet & sour minty courgettes NGA/NF/DF/VEGAN
Roast summer veg w/ fennel & garlic confit NGA/NF/DF/VEGAN
Roasted corn w/ harissa aioli & coconut bacon NGA/NF/VEGAN
Butter bean & harissa stew NGA/DF/NF/VEGAN
Summer vegetable tagine w/ harissa, preserved lemon & almonds NGA/DF/VEGAN
Fesenjan chickpea stew w/ walnuts & orange NGA/DF/VEGAN
Cauliflower kale & coconut stew w/ chickpeas & coriander NGA/DF/VEGAN
Pea & kale couscous salad w/ sumac dressing NF/DF/VEGAN
Shaved broccoli salad w/ almonds, cranberries & buttermilk aioli dressing NGA
Fennel tabbouleh w/ raw veg & pomegranate dressing NF/DF/VEGAN
Sweet & crunchy salad w/ barley, dates, walnuts & pomegranate dressing DF/VEGAN
Rainbow slaw w/ herbs & pumpkin seeds NGA/DF/NF/VEGAN
Carrot apple slaw w/ tahini turmeric dressing NGA/DF/NF/VEGAN
Roast miso cauli bulghur salad w/ dates, almonds, & spinach DF/VEGAN
Israeli couscous salad w/ pea, leek, preserved lemon, feta NF
Kale quinoa salad w/ almonds, cranberries & mustard dressing NGA/DF/VEGAN
Hippy salad w/ seeds, nuts & tahini turmeric dressing NGA/DF/VEGAN
Cabbage apple kale slaw w/ walnuts & sumac onions NGA/DF/VEGAN
Picnic pickle salad w/ chickpeas, kale & creamy dill dressing NGA/DF/NF/VEGAN
SWEET
Choose one option:
Honey fig cheesecake
Orange & almond cake w/ sweet labneh (yoghurt) NGA
Dark chocolate, olive oil & coffee cake w/ fruit compote & whipped cream NGA
Sticky toffee & date cake w/ salted caramel sauce & whipped cream NF